Resource Efficiency Tools
Resource Efficiency Guide
This Resource Efficiency Guide demonstrates how the seafood processing industry can significantly improve the efficiency and sustainability of their resource use across key areas including: water usage, waste management, energy consumption and transport. The guide provides practical tips, examples, and case studies.
Cost Tracker Tool
To reduce the use of our resources the first and most important step is to understand current usage levels. Recording baseline data allows companies to identify patterns in usage and set meaningful targets
Lighting Calculator Tool
This lighting calculator tool allows businesses to estimate the energy and operation cost savings that could be achieved when replacing existing light fittings with an LED fitting.
Maximum Import Capacity Tool
This tool allows you to calculate the right Maximum Import Capacity (MIC) value for your premises, and calculate the cost saving.
More management tools to explore 
