Provide yourself and your staff with a range of recipes to drive sales and assist your customers. In this workshop we showcase a range of delicious seafood dishes, including chowders, pies and family favourites.
Cork: Wednesday 11 February in BIM’s Seafood Development Centre, Clonakilty
Dublin: Tuesday 14 April in BIM Office, Crofton Road, Dun Laoghaire
Time: 9.00am – 2.00pm
Cost: €50 per participant to include lunch and all recipes in digital format for use in your business
Places are limited and will be allocated on a first come basis
For further information and to book contact Lorraine O’Byrne on 01 2144185 or by email obyrne@bim.ie