Our Green Seafood Business Programme helps Irish seafood processors save money and reduce their impact on their environment, helping make seafood production even greener.
We've helped businesses across the seafood sector save money and improve their local environmental imprint through reduced energy, water consumption, and waste prevention management.
The green seafood business programme gives Irish seafood processors the opportunity to become a Clean, Green and Sustainable Seafood Sector.

Green Seafood Programme has been designed to help any business operating in the irish seafood industry. First, we'll ask you to complete our resource efficiency form, then we'll conduct an on-site assessment, which will identify areas that could be improved.
We'll give you continued assistance to help you build a more efficient business, as well as onsite awareness training.


Island Seafood Ltd. makes giant steps towards reducing their caron footprint saving €32,000 per annum

Sofrimar is one of Ireland's most innovative seafood producers. Together, we reduced the company's water usage by 30%.
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We host free energy saving seminars throughout the country. Find the next one.
/news-and-events/Download your Green Seafood Business Programme application form.
http://www.bim.ie/media/bim/content/downloads/BIM%20Green%20Seafood%20Business%20Programme%20REA%20Form.pdfLearn how to start making savings today with our efficiency tips, latest reports and video resources.
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